White Guava, purchased from a farm or market yard. The guava is cleaned, passed through a miller, pulper finisher, preheater, and then the batch is standardized. Following that, the guava undergoes sterilization at 105°C and aseptic filling. This product is derived from very sound and matured fruit.
Packaging
210 kg/ 228 kg in MS drum with Aseptic bag & Liner.
Transport
Delivery with dry container.
Storage
Store at Ambient Temperature
Shelf life
24 Month
White Guava, purchased from a farm or market yard. The guava is cleaned, passed through a miller, pulper finisher, preheater, and then the batch is standardized. Following that, the guava undergoes sterilization at 105°C and aseptic filling. This product is derived from very sound and matured fruit.
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